Sour - Part of their ongoing monthly Fruited Sour release, Jim the head brewer decided to make one of his famous Cocktail recipes into a big Sour.£5.50
Verdant - Export Stout 7.7%
Stout - Soft like velvet and far too easy to drink. 11 malts were used and lashings of molasses to boot! Caramel flavours range from sweet shop to burnt sugar. Roasted impact hits in waves with coffee grounds and cocoa upfront and that unmistakable roasted barley oomph we crave through the middle. Bitterness and roasted astringency are balanced by a slightly sweet and natural finish. No adjuncts here… Just a straight up 7.7% ABV export stout.
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NEIPA - Stand amid the roar of pineapple and apricot on the shore of this deep, hazy IPA. Pungent stone fruit aromas billow from the glass on pouring, while a heavy body and and soft mango sweetness paw cloyingly at the palate, dragging you deeper, deeper in to the dream within a dream.£5.00
Collaboration beer with The Toy CHronicle and Deviant & Dandy. Kveik IPA - Kveik IPA is fruity, double dry-hopped IPA showcasing Galaxy, Idaho 7, Bru-1 hops. Heavy aromas of apricot, citrus and stone fruit lead to a full bodied and balanced IPA with bold flavours of dank hops, pineapple and tropical fruit.The can art for this beer was designed by Bruce Whistlecraft, aka Doktor A.£8.00
Rice Lager - Inspired by Peckhams own Sake. A full bodied and flavoursome Rice Lager brewed with extra pale malted barley & torrified rice flakes. Whirlpool & dry hopped with sorachi & kaz beck hops. The 100kg Kasu additions during the boil adding complexity and depth. Sake Kasu is a by product of the sake brewing process and part of Japanese 'no waste' culture is used for myriad of other uses including cosmetics, skincare and as a healthy food marinade.£4.20
IPA - After the success of the Sussex Project Little Monster started a new series but with a slight difference. Brew 5 beers with the same malt, same yeast, same ABV but change two hops every time and see what type of flavours they could create. First up Idaho 7 and Bru1. A Session IPA with punchy tropical fruits and hints of spice.£4.90
Porter - This is a truly indulgent beer. With a recipe laced with dark toasted malts, dried fruits and lemon zest, a six month stint in oak cognac barrels elevates things to a whole new level. Distinctive notes of rich dried prunes linger at the fore, with sweet marzipan flavours adding to the festive feel. Store and serve chilled.£8.40