DIPA - This DIPA in Polly's Spectrum series features a mixture of 20kg of Mosaic and Citra pellet hops, paired up with 3kg of Mosaic and Citra Spectrum; expect slightly more intense gooseberry, lychee and grapefruit notes from Citra, backed up with a tropical medley of mango, peach and tangerine notes from Mosaic.£6.25
Verdant - Even Sharks Need Water 6.5%
IPA - An A-Team of Simcoe, Citra and Galaxy with our super fruity house yeast strain to make a classic New England IPA – just a hint of bitterness, and a balance of sharper citrus fruits to stop the tropical aroma being too sweet.
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NEIPA - The use of Kveik yeast produces some amazing flavours during fermentation. Full bodied & hazy, we dry hopped with Amarillo, Mosaic and El Dorado for flavours of stone fruit, mango and pear, developing into a subtle spicy finish.£5.50
Pale Ale - Electric Bear say: "For this 5.5% pale we used the same malt base as a great seller, I Heard It From The Bassline. We then changed all the hops around though so this batch has flora notes, body from the Sabro and a hoppy, pillowy finish. An Electric Bear quaffable pale!"£4.80
Collaboration beer with The Toy CHronicle and Deviant & Dandy. Boysenberry Gose - Boysenberries are a lesser known and a more rare cousin to raspberries and blackberries. Combining the juicy intensity of blackberries with the more floral and sweet characteristics of raspberries. With the additional of sea salt, this classic deviation of a German kettle sour follows hot on the heels of ‘And The Beat Gose On’, but with a slight twist. Purple in colour and with a dry and fruity finish, we think we’ve got ourselves another of so moreish beer. The can art for this beer was designed by Uncle Absinthe£7.00
Pale Ale - Indecision time is a modern pale ale that changes from brew to brew to highlight individual new world hops. In this brew we used Nelson Sauvin, Citra and Centennial.£5.30
IPA - Disco Infiltrator has been designed by Polly's famous Head of Sales Arron, part of his ongoing quest to make the perfect West Coast IPA. Tasting this recipe made Arron go, "Yep, this is it lads." Piney, resinous and a perfect homage to the style.£5.60
West Coast Pale Ale - inspired by the relaxed vibe of the Californian way; with a heavy whirlpool addition of Cascade bringing the bitterness to the party to play off perfectly against fresh cut grass, pine, and grapefruit notes from the reeled back use of Chinook and Citra in the dry hop. Clean fermented with US05 for maximum drinkability and crispness, this is a beer perfect for soaking up the sun, kicking back, maxin’ out, and relaxin’ all cool.£5.10