Six°North

Six°North was established in 2013. The concept was born in Belgium when founder Robert Lindsay fell in love with the country’s beer culture and tradition. He soon returned to north east Scotland to start brewing his own beers, six°north of Brussels. we make modern, artisanal beers that are driven by Belgian brewing tradition and inspired by modern brewing practices. 

Our beers are unfiltered and carbonated naturally through secondary fermentation. We brew classic Belgian inspired beers, as well as modern, hop-forward styles. We also release a number of collaboration beers each year with other breweries.

Six°North - Framboise 4.6%
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Six°North - Framboise 4.6%

Fruit Beer - Framboise is jam packed with Scottish raspberries (to the tune of 300g per litre) to give a full on fruit frenzy. A strong wheat base gives a full body which leads to a slightly tart raspberry finish.

£5.20
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Six°North - We're Not All In This Together 5.1%

NEIPA - The use of Kveik yeast produces some amazing flavours during fermentation. Full bodied & hazy, we dry hopped with Amarillo, Mosaic and El Dorado for flavours of stone fruit, mango and pear, developing into a subtle spicy finish.

£5.50