West Coast IPA - Pine, spice, and grapefruit is the dominant character of Chinook hops in this West Coast IPA. Golden Promise malt and a dash of caramel malt makes the perfect backdrop and a neutral ale yeast allows the big bitter character of Chinook to shine through.£5.00
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Belgian - It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process. Through this the beer acquires its pronounced hoppy aroma and extra dry taste.
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West Coast IPA - Keeping true to the style this West Coast IPA has rousing tropical hop notes brewed with a balance of big hop bitterness and a bold malt profile. Hopped with Galaxy, Yellow Sub, Sabro cryo and Simcoe cryo hops on a malt base of extra pale barley, cara, munich and wheat malt.£4.50
Porter - This is a truly indulgent beer. With a recipe laced with dark toasted malts, dried fruits and lemon zest, a six month stint in oak cognac barrels elevates things to a whole new level. Distinctive notes of rich dried prunes linger at the fore, with sweet marzipan flavours adding to the festive feel. Store and serve chilled.£7.75
IPA - Juicy, soft, and full of ripe tropical fruit flavours from a blend of hops and aromatic yeast, this IPA is our modern take on a classic style. Showcasing hop flavours and yeast esters against a big body from high protein malts, to replicate the mouthfeel of tropical fruit, this beer finishes with a low bitterness to let the hop aromas and flavours linger on your palate.£5.50
DIPA - Sharing the same malt bill, water profile and hop lineup as Allen, the 8% DIPA shifts the spotlight onto Nelson Sauvin, making it the star of show while Citra and Mosaic follow its lead. Despite its shared characteristics, FIVE A.M. remains a standout offering.£7.75
NEIPA - Here Simcoe Cryo has been paired with Azacca and an old English Ale yeast strain. We have retained the juice expected of a New England style beer IPA while the hop combination makes this the earthiest of the IPAs released so far this year. The yeast variant is also a slightly higher attenuator than our usual house strain so the beer is slightly lighter and more crisp.£6.75
Pale Ale - A soft and textured mouthfeel due to the vast amounts of Oats, Torrefied Wheat and Torrefied Barley used to brew this beer give it that undeniable drinkable factor, then spiked with upfront juiciness and tropical hop from a huge blend of some of our favourite North American hops, which will finish with a soft and subtle bitterness to tie it all together.£4.00
New Zealand DIPA - collaboration with New Zealand, Parrotdog Brewery. 8% in abv and featuring a big big dose of Nectaron bringing rich and intense passionfruit and peach flavour. Citra and El Dorado back the beer up with smooth fleshy pear, succulent pineapple and juicy nectarine.£7.00
Porter - A traditional take on a robust London porter. Roasted notes of charred toast, cacao and coffee grounds derived from the black, brown and chocolate malts, mingle with toffee, burnt sugar, prunes and raisins from the crystal malts. Our characterful English yeast strain and a crisp dry finish makes this an easy drinker.£4.00