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Pale Ale - DDH Rye Pale Ale hopped with Cryo Citra, Enigma and Sabro. Super-pale, hazy and complex, with notes of berries, pineapple and coconut from the hops mingling with a sweet note of spice from the rye malt.
Refund policy:
We are unable to provide free returns on the boxes of beer due to their heavy weight. If you wish to return an item, we ask that you pay the postage price.
In the event that the products arrive damaged or if you receive the wrong order, we can issue a full refund or replacements for the faulty items.
If you would like to return or be refunded for an item or have any other related queries, please email us at hello@sixpackbeer.club and we will get back to you as soon as possible.
You will receive your refund within one week of contacting us.
Please note that if the item you purchased was purchased with a discount voucher or on sale, then we will refund the amount you paid and not the amount the item was listed for.
Moreover, you may not be able to receive a replacement of the product you desire if we do not have it in stock. We will notify you and can provide you with an alternative choice.
West Coast IPA - Keeping true to the style this West Coast IPA has rousing tropical hop notes brewed with a balance of big hop bitterness and a bold malt profile. Hopped with Galaxy, Yellow Sub, Sabro cryo and Simcoe cryo hops on a malt base of extra pale barley, cara, munich and wheat malt.
£4.50
Stout - Cranachan inspired Raspberry Imperial Stout, conditioned on vanilla and single malt oak chips. Silky, smooth and decadent with creamy raspberry finish.
£7.00
Pale Ale - More than double Partizan's standard Pale Ale's dry-hopping rate to deliver a bolder, juicier, and hazier beer. Using Simcoe, Amarillo and Citra dry hops to help layer this pale with punchy tropical and resin notes.
£4.50
Extra Pale Ale - As pale as a 100W light bulb but as juicy as an IPA. Session-able, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity and dank hops.
£4.00
Pilsner - Rose Bud, Rose Petal, Lemongrass, and Hemp Pilsner. Light, floral, citrusy and fruity. Drink chilled and fresh.
£17.75
New England IPA - It’s got stonefruit, grapefruit, haze and aroma in abundance. Following on from our collaboration with Braukollektiv, this is a German response to a contemporary style, the ultimate combination. Extra Pale Ale and Vienna malt provide the base, with Wheat and Oats added for body. HBC-692, Hüll Melon and Simcoe hops in the cool pool and dry hop additions. Fermented with a blend of American and English Ale yeast strains.
£4.50
IPA - A soft and juicy Micro IPA bursting with refreshing lemon and citrus flavour, hopped with Citra, Amarillo and Ella.
£3.25
California Pale Ale - A fresh pale ale as crisp as a cold winter's day. This style uses a super clean malt base to show off some amazing hop expression. Citra, Simcoe, Mosaic, Centennial and Vic Secret combine here to offer tropical and citrus notes dancing in and out of the spotlight, before finishing with trademark resinous bitterness.
£3.50
Pale Ale - This delightfully wicked pale ichor, the first from poisonous metallers Cradle Of Filth & Electric Bear Brewing, is awash with forbidden fruits, possessing the opulent aroma of tropical hurricanes reclining midst the bloody hubbub of grapefruit and mango.
£3.50
Pilsner - Pilsner Malt from Germany combines with three traditional hop varieties - Magnum, Perle and Hallertauer Mittelfruh - to produce a clean, unfiltered, Hop Bitter Lager Beer.
£3.25
Fruited Gose - Gravity Well’s take on the fruited gose style, this one is packed full of mango, passion fruit and pink guava. Big upfront fruit flavours give way to a tart finish with subtle salinity.
£4.50
IPA - A clean and bitter West Coast inspired IPA. Pilsner malt leads in this modern take on the style, which leans towards a more tropical hop profile with Citra and Mosaic doing the heavy lifting.
£4.75
Fruited Gose - Bursting with wild blueberries and Morello cherries! Extra Pale Ale malt and Wheat provide the base, with Acidulated Malt and Lactose. Citra hops for bittering. Kettle soured with Lactobacillus brevis. Fermented with Mondo's house English Ale yeast strain. Brewed with sea salt and coriander seeds.
£4.50
Wheat Beer - Brewed with over 55% of the malt bill being made up of Wheat, Rolled Oats, Torrefied Wheat, Flaked Torrefied Oats & Flaked Torrefied Barley; resulting in a beautiful mouthfeel and a huge body. Traditional Mittelfruh German hops were used alongside a classic German style wheat beer yeast. Expect a big rounded soft mouthfeel with bursting banana notes with a touch of classic spice from the hops.
£4.25
Stout - A deep and rich milk stout, balancing roasted coffee and chocolate notes with sweetness and caramel aromas. Made with roasted malts and milk sugars, this beer is like a fudge brownie in a glass.
£5.75
Black IPA - Siren teamed up with Elusive Brewing to create this Black IPA. A carefully considered selection of malts balances perfectly with complementary hops, leaving this beer buzzing in vibrant orange, pine and berry aromas.
£4.25
IPA - brewed using a Simcoe & Azacca hops. Simcoe offers a hit of grapefruit and ripe tropical fruits and Azacca brings a whole bunch of soft stone fruit flavours.
£4.75
Belgian - This dark, reddish-brown beer has a rich and complex flavor characterized by caramel, malt and fruity esters that remind of ripe banana.
£3.00
Fruited Gose - Packed with more blueberries than you can fit in to a 4 foot car, Blue Jam is tart, juicy and vibrantly purple (yes, sorry not blue). Much like the Gose-style beers you know Yonder for, this is full bodied and smooth, with a lick of Cornish Sea Salt, and this time, a touch of lemon-like flavour from coriander seed (just a touch).
£6.00
Farmhouse ale - Little Earth Project say: 'Made with our own grown organic hops and barley & floor malted organic wheat malt, this is a beer that is normally keg only and reserved for it's namesake pub, the Edwardstone White Horse. This house saison is brewed and left to age for a few months in oak with a mix of our own yeast and a traditional farmhouse strain to create a dry, sparkling, funky but drinkable beer.'
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