Pale Ale - Citra Hops shine in this bright and tropical easy-drinking Pale Ale. Citra in spades provides delicate flavours of grapefruit, mango and lychee.£3.75
Hackney Brewery - Boogie Van 5.5%
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West Coast IPA - A bright DDH pale with huge spectrum of hop flavour. From dank undertones to fruity dark berries with citrus and pineapple top notes, it is a mighty hop forward beer. Mountains of Mosaic, Azacca and Ekuanot go into this King of the Road!
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IPA - With heaps of aromatics, both green and tropical, bitterness and flavour, it's easy to see how this hop has become such a go-to for so many. Brewed with Drop Project's favourite selection of IPA Malt, Oat Malt, Flaked Oats and house yeast, the perfect foundation has been laid for the Simcoe to shine. Dry hopped with a generous dash of Cryo, you'll get a big ol' whack of citrus peel, pine and super ripe stone fruits, all rounded out with a classic gentle bitterness.£4.50
NEIPA - Here Simcoe Cryo has been paired with Azacca and an old English Ale yeast strain. We have retained the juice expected of a New England style beer IPA while the hop combination makes this the earthiest of the IPAs released so far this year. The yeast variant is also a slightly higher attenuator than our usual house strain so the beer is slightly lighter and more crisp.£6.75
Triple Fruited Gose - A 2:1 ratio of Raspberry and Pear was used. Raspberry takes the larger portion, delivering juicy, tart and earthy berry goodness, whilst Pear bulks up the mouthfeel and brings fleshy aromatic sweetness! These two new best buds, combined with North's signature TFG recipe, made up of best ale malt, oats, lactose and salt bring the full, thick, smooth and triple fruity drinking experience we all know and love!£5.50
California Pale Ale - A fresh pale ale as crisp as a cold winter's day. This style uses a super clean malt base to show off some amazing hop expression. Citra, Simcoe, Mosaic, Centennial and Vic Secret combine here to offer tropical and citrus notes dancing in and out of the spotlight, before finishing with trademark resinous bitterness.£3.50
Porter - A load of malts (Pilsner, Cara, Crystal, Brown, Chocolate and Roast) combined with Magnum, Columbus, Chinook and Savinjski Goldings to deliver a hoppy kick. The result is a Special Black Beer: a rich, strong, smooth and hoppy version of a Baltic Porter.£3.75
IPA - Oozy, chubby and well furnished with the expected Wylam bounce and wallop. STRATA, GALAXY and CITRA lupulus boot up the subtropical flush with searingly sharp shards of fresh white grapefruit, smashed pomelo and pineapple mash.£6.50
IPA - this is a juicy, vibrant batch of Quintet that showcases the very best in modern hop farming from New Zealand and America. The lineup for this recipe features five glorious varieties, renowned for their punchy, citrus aromas, with Nelson Sauvin introducing fruity top notes of white wine and gooseberry. Best drunk fresh.£4.50
Red Ale - Deep flowing red caramel malty notes brewed with light crystal malts, rye, toasted barley & oats which offer a full body. Double dry-hopped with simcoe, amarillo & sabro; this means it has been dry-hopped twice & with twice the volume of hop at each dry hopping.£4.25
Fruited Gose - Bursting with wild blueberries and Morello cherries! Extra Pale Ale malt and Wheat provide the base, with Acidulated Malt and Lactose. Citra hops for bittering. Kettle soured with Lactobacillus brevis. Fermented with Mondo's house English Ale yeast strain. Brewed with sea salt and coriander seeds.£4.50
Imperial stout - Full-bodied and more chocolate than Hammerton's award winning Crunch, Crunchier is sweet, creamy & oozes chocolate roasted nuttiness. Held up on a malt bill of oats & wheat with a generous dose of lactose Crunchier is a luxurious treat.£8.00