IPA - A Strata-packed IPA backed up with a hefty dose of Citra! Dank pine needles on the nose, alongside clean grapefruit and tropical fruit flavours.£6.00
Deya - Into The Haze 6.2%
Buy six and get up to 20% discount. Sometimes even more!
IPA - Soft, juicy, citrus and tropical fruit laden IPA in Deya's house style. This beer has clean malt structure, peachy yeast esters, and the saturated presence of Citra and Simcoe. Refreshing, clean and beautiful to drink!
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DIPA - Previously known as "HOWL" until December 2018. 'In my dreams you walk dripping from a sea-journey on the highway across America in tears to the door of my cottage in the Western night.'Howl by Allen GinsbergMalts: Golden promise, Extra Pale Ale, Oats, Carapils, ViennaHops: Citra, Simcoe, Mosaic, Nelson SauvinYeast: London Ale III£8.60
DIPA - Space Dream Lab pours like straight yellow Milk with explosive notes of passionfruit, Groove stand OJ, and sticky hops. The flavor is island fruits, orange creamsicle, pineapple in heavy syrup, mango and papaya wrapped up with dank hop profile. It’s milky and creamy finish is loaded up with Equilibrium's EQjuice making it near crushable. A beer fit for the stars.£15.90
Sour - Part of their ongoing monthly Fruited Sour release, Jim the head brewer decided to make one of his famous Cocktail recipes into a big Sour.£5.50
Lager - Inspired by the Helles lagerbiers of Munich, this is a true London lager. German malt, European malts and London water come together to produce a smooth, crisp and flavourful beer. In the spirit of Das Reinheistgebot, Anspatch & Hobday use the spunding method to carbonate their lager naturally, while an extended cold storage in horizontal lager tanks gives our beer time to condition and mature. As all true lagers must.£3.50
Table Beer - A table beer with a difference. Brewed with IPA malt, Light Munich, Dextrin and Oats to give a clean, light malt body. Fermented with Kveik Hornindal strain for subtle tropical, stone fruit flavours along with a single hop addition of Sabro in the whirlpool and Sabro Cryo on the dry hop.£4.10
QIPA - This quadruple IPA in Polly's Spectrum series features a mixture of 50kg of Mosaic and Citra pellet hops, paired up with 4kg of Mosaic and Citra Spectrum; expect mega intense gooseberry, lychee and grapefruit notes from Citra, backed up with a tropical medley of mango, peach and tangerine notes from Mosaic, along with a warming alcohol booziness.£8.75
Porter - This is a truly indulgent beer. With a recipe laced with dark toasted malts, dried fruits and lemon zest, a six month stint in oak cognac barrels elevates things to a whole new level. Distinctive notes of rich dried prunes linger at the fore, with sweet marzipan flavours adding to the festive feel. Store and serve chilled.£8.40
Pale Ale - Sometimes the simple things in life are the best. Take Pilsner Malt from Germany and combine with three traditional hop varieties – Magnum, Perle and Hallertauer Mittelfruh – to produce a clean, unfiltered, Hop Bitter Lager Beer.£3.90
Stout - Brewed with cinder toffee, vegan marshmallows, vanilla, dark malts and a touch of smoked malt, this smooth campfire stout is choc full of banging adjuncts!! If the heat of high summer is making you hark back to winters past, this is the beer for you today.£5.00
Anglo-Belgian Pale Ale - Brewed with Brasserie De La Senne, this modern Anglo-Belgian pale ale represents both breweries’ love of crisp pale ales. A high proportion of spelt aids the dryness. Hoppy on the nose with an assertively pleasing bitterness.£4.30