Triple Fruited Gose - A 2:1 ratio of Raspberry and Pear was used. Raspberry takes the larger portion, delivering juicy, tart and earthy berry goodness, whilst Pear bulks up the mouthfeel and brings fleshy aromatic sweetness! These two new best buds, combined with North's signature TFG recipe, made up of best ale malt, oats, lactose and salt bring the full, thick, smooth and triple fruity drinking experience we all know and love!£5.50
Brew By Numbers - 19 | Kiwi, Pear & Lime Gose 5.0%
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Triple-fruited Gose - strikes the perfect balance between sweetness. salinity and sour fruit flavours. A base of juicy Kiwi fruit provides a bright and zesty foundation with Pears adding delicate sweet notes and depth. Coconut and Lime bring an exotic complexity, creating a brew that is smooth, full-bodied and refreshing.
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IPA - Juicy, soft, and full of ripe tropical fruit flavours from a blend of hops and aromatic yeast, this IPA is our modern take on a classic style. Showcasing hop flavours and yeast esters against a big body from high protein malts, to replicate the mouthfeel of tropical fruit, this beer finishes with a low bitterness to let the hop aromas and flavours linger on your palate.£5.50
IPA - In collaboration with Yakima Chief Hops who have brought some exclusive fresh crop to Siren's four-type mix. The combination provides a beautiful spectrum of flavours and aromas of this incredible hop, ranging from tart passion fruit through to juicy ripe mango, clean grapefruit and signature piney bitterness.£5.00
Pale Ale - BRU-1 and Strata dominate proceedings in this full yet light and slightly crisp pale offering. The sister to 300 Laps that oozes grapefruit, pineapple and a skunky dankness. A little bitter bite and a dry finish remind you it's grown up and make you reach for that glass again... and again...and again.£5.00
Fruited Gose - Bursting with wild blueberries and Morello cherries! Extra Pale Ale malt and Wheat provide the base, with Acidulated Malt and Lactose. Citra hops for bittering. Kettle soured with Lactobacillus brevis. Fermented with Mondo's house English Ale yeast strain. Brewed with sea salt and coriander seeds.£4.50
IPA - Multiverse is a series of beers in which we explore what it means for a single beer to exist in multiple states. Each beer has similarities and differences, each connected but existing in it’s own unique state. Level III starts with extra pale, chit & flaked oats that provide a soft base where Galaxy hops take the spotlight, supported by Strata and Simcoe for aromas of overripe passion fruit and pineapple.£5.25
Stout - Waffler is our first pastry stout, inspired by our favourite comfort food. 100% Canadian GRADE A maple syrup, rauch malt for smoky kicks, a heavy grist building a full body, black coffee giving an aromatic bitterness offsetting the sweetness and vegan friendly bacon top notes. It’s a maple bacon, stack of pancakes in a beer.£5.00
Sour - Raspberry gose pours opaque and vibrant red in colour. Aromas of fresh fruit dominate with hints of tangy yoghurt in the background. Tart raspberry coulis hits your senses with the first sip and lingers with the full, smoothie-like body and a saline lick from Cornish sea salt.£5.25
Juicy IPA brewed with London Fog yeast, Mosaic, Sabro and Idaho-7 hops, along with oats, dextrin, CaraGold and Maris Otter. It's pithy, chewy, dank and resinous in all the right places with big bouncy flavours of pineapple, white grape, lemongrass and grapefruit – with a faint whiff of strawberries and cream. Believe it!£5.00