TIPA - This TIPA in Polly's Spectrum series features a mixture of 25kg of Mosaic and Citra pellet hops, paired up with 4kg of Mosaic and Citra Spectrum; expect super intense gooseberry, lychee and grapefruit notes from Citra, backed up with a tropical medley of mango, peach and tangerine notes from Mosaic. Absolute banger.£7.00
360 Degree. - Sussex Haze 4.5%
Pale Ale - Double dry hopped juicy, hazy, pale ale, packed with Citra and Mosaic hops. Oats and wheat provide a pillowy texture and beautiful balance to the support the intense grapefruit, citrus and tropical flavours.
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Bitter - A Best Bitter, for you, for me and for us. Chevallier, Crystal, Munich, Amber Malt and Torrefied Wheat provide a fine crunchy biscuit and sweet marmalade base with a clear and rich amber hue. A blend of whole leaf Bullion, East Kent Goldings and UK Cascade allow for a strong bitter line to run through the whole drink and throw bouquets of earthy blackberry, honey and gentle floral pine aroma.£3.80
DIPA - Burnt Mill say: "For Off Shore we started with a grist of extra pale, oats and chit for a light, soft malt profile with plenty of body. We whirlpooled with Citra & HBC472 then dry hopped with Strata, Citra, Idaho & HBC630 for aromas of ripe citrus and mango."£7.60
DIPA - This DIPA in Polly's Spectrum series features a mixture of 20kg of Mosaic and Citra pellet hops, paired up with 3kg of Mosaic and Citra Spectrum; expect slightly more intense gooseberry, lychee and grapefruit notes from Citra, backed up with a tropical medley of mango, peach and tangerine notes from Mosaic.£6.25
NEIPA - The use of Kveik yeast produces some amazing flavours during fermentation. Full bodied & hazy, we dry hopped with Amarillo, Mosaic and El Dorado for flavours of stone fruit, mango and pear, developing into a subtle spicy finish.£5.50
IPA - Constellations is a rotating IPA series, where Burnt Mill bring together some of their favourite hop varieties. For Cassiopeia, they've matched the 6 stars with Citra, Amarillo, Meridian, Strata, Sabro and Kohatu to create an IPA giving us a tropical melody of mango and passionfruit, with subtle notes of vanilla and coconut.£6.20
Pale Ale collaboration with Dom's Subs, best sandwiches on this side of London. Beer is brewed by unsung pioneers of craft beer in London, By the Horns Brewery. Based on their house pale ale expect soft body & mouthfeel, low bitterness with Lashings of tropical Transatlantic hops. Amarillo, Centennial, Goldings.Sold in six packs only.£15.00
West Coast Pale Ale - inspired by the relaxed vibe of the Californian way; with a heavy whirlpool addition of Cascade bringing the bitterness to the party to play off perfectly against fresh cut grass, pine, and grapefruit notes from the reeled back use of Chinook and Citra in the dry hop. Clean fermented with US05 for maximum drinkability and crispness, this is a beer perfect for soaking up the sun, kicking back, maxin’ out, and relaxin’ all cool.£5.10
Pale Ale - Indecision time is a modern pale ale that changes from brew to brew to highlight individual new world hops. In this brew we used Nelson Sauvin, Citra and Centennial.£5.30
Porter - This is a truly indulgent beer. With a recipe laced with dark toasted malts, dried fruits and lemon zest, a six month stint in oak cognac barrels elevates things to a whole new level. Distinctive notes of rich dried prunes linger at the fore, with sweet marzipan flavours adding to the festive feel. Store and serve chilled.£8.40